Red Thai chicken curry
Each Ptn contains
Energy
3865kJ
924kcal
924kcal
46.19%
Fat
33g
47.67%
Saturates
25g
124.95%
Sugars
12g
12.98%
Salt
4.2g
69.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 773kJ / 185kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 773kJ 185kcal |
3865kJ 924kcal |
46.19% | |
| Fat | 6.7g | 33g | 47.67% | |
| of which Saturates | 5.0g | 25g | 124.95% | |
| of which Sugars | 2.3g | 12g | 12.98% | |
| Salt | 0.84g | 4.2g | 69.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Red Thai curry sauce [Cook Asia Rich & Creamy Coconut Milk [Coconut Extract (70%), Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Knorr B/D Thai Red Paste 1x1.1Kg [Water, rapeseed oil, minced lemongrass (7%), garlic purée, onion, red chilli paste (5%) [red chilli peppers, salt, acidity regulator (acetic acid)], concentrated tomato paste, modified starch, minced galangal (3%), lime leaves (3%), sugar, chilli flakes (2.5%), salt, Thai basil, coriander leaf, ground coriander, ground cumin, ground cardamom, colour (paprika extract), acidity regulator (citric acid).], Essential Cuisine Vegetable Stock Mix [When reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil]], Halal Cooked Roast Chicken Strips [Chicken Breast, Maltodextrin, Salt, Dextrose, Natural Flavours.], Tilda Fragrant Jasmine Rice(1 x 5KG) [Jasmine Rice], Peppers Mixed, Onion Spanish, Mini Garlic And Coriander Naan EF 16x 6x35g [WHEAT Flour, Water, Sunflower Oil, Garlic (7%), Coriander (2%), Sugar, Yeast, Salt, WHEAT Gluten, Raising Agent: Sodium Bicarbonate; Bread Improver: Starch, Citric Acid.] |